Our story is simple. We want to celebrate and share moments through delicious and unique flavours, aromas and distinctive colours with you.
With flavours from around the world including Moroccan, Mexican, Greek, Jamaican, Spanish to Indian and Balinese; our menu offers a diverse range of contemporary fusion paella and tapas that is set to take you and your guests on a culinary journey.
We use wholesome natural ingredients to create and compliment each dish and we hope you love it as much as we do and share it with those around you.
Paella del Mar simply means Paella by the sea, and the idea of starting a fusion paella & tapas pop-up catering service dawned upon us one sunny afternoon in Bondi Beach, Sydney.